Hillary Clinton: The Bride of Frankenfood

‘Although during her tenure in the White House as first lady Hillary enjoyed the benefit of 8 years of organic non-GMO food by virtue of her residency in the White House, 2016 candidate Clinton has been perhaps the most vocal proponent of GM food to yet enter the race.

According to Global Research writer Stephen Lendman, nearly all the food produced for the Clinton White House was obtained from local growers and suppliers, GMO-free, pesticide-free, and with a preference for organic.[1] That, preference, however, is not to be afforded the American people and the people of the Third World for whom Hillary is pushing every toxic GM variety known to man.

Hillary’s Big-Agra ties go back quite a long ways. As far back as the 1980s, Hillary was working at high levels within the Rose Law Firm, a law firm that itself was tied to a number of scandals. Although not a scandal at the time, it is now important to note that the Rose Law Firm, at which Clinton was a partner, maintained Monsanto and Tyson Foods as clients.’

Read more: Hillary Clinton: The Bride of Frankenfood

The post Hillary Clinton: The Bride of Frankenfood appeared first on David Icke.