Seven common cookware items that can poison your food

‘One of the main avenues of exposure to toxic contaminants is through the foods we eat. It’s important to carefully choose the ingredients you use to cook with, but even if you’re eating only fresh, organic, natural foods from your own garden or other trusted sources, you may still be inadvertently adding poisonous substances to your meals through using the wrong type of cookware.
The Daily Meal has compiled a list of seven common cookware items found in the average kitchen which are capable of making your food toxic.
Read the following list to find out if your own kitchen cookware falls into one of these categories.’
Read more: Seven common cookware items that can poison your food