Kudos To Campbell Soup Company

‘Campbell Soup Company [1], headquartered in Camden, New Jersey, near the produce-growing fields of South Jersey, has heard the voice of the people about eating non-contaminated, non-chemicalized food and, therefore, decided to ‘go it alone’ regarding transparency about GMOs in the products it makes; transparency in product advertising; and exiting membership in the food industry’s premiere association, the GMA—Grocery Manufacturer’s Association, by the end of the year.
That’s exciting and uplifting news which I, for one, want to congratulate Campbell Soup Company. I remember as a grade school kid in the 1940s walking home daily from school for lunch and quickly heating and eating a can of any Campbell Soup Company product which, back then, did not contain all the food processing additives, chemicals and preservatives found in packaged and canned foods in recent years, specifically unlabeled GMOs!
Organic Authority posted an article about Campbell’s exciting news and healthful steps it will be taking to assure chemical-free, contamination-free, healthful foods. Here’s the article.
Campbell’s also is committed to removing BPA from the lining of its canned soups!’
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