Fight Alzheimer’s
By Dr. Mercola
Beets have been shown to fight inflammation, lower blood pressure1,2 and aid detoxification. Studies also suggest they can help lower your risk for heart failure and stroke, and provide powerful benefits for your brain, largely due to their high nitrate content. Your body transforms nitrates into nitric oxide,3 which enhances oxygenation and has beneficial impacts on your circulatory and immune systems.
Nitric oxide4 is a soluble gas continually produced from the amino acid L-arginine inside your cells, where it supports endothelial function and protects your mitochondria. Nitric oxide also serves as a signaling or messenger molecule in every cell of your body. Many competitive athletes actually use beet juice for its nitric oxide-boosting benefits. Research shows raw beets may increase stamina during exercise by as much as 16 percent,5 courtesy of its nitric oxide boost.
Alzheimer’s is proving to be stubbornly resistant to conventional remedies. According to Bloomberg,33 more than 190 human drug trials have ended in failure, and despite a burgeoning epidemic, the best drugs on the market only ameliorate symptoms while adding other risks. This is why dietary prevention is so crucial. We simply cannot afford to ignore the importance of real food any longer. At present, the best conventional medicine can hope for is improved diagnosis.
According to a recent report by the Alzheimer’s Association,34 the U.S. currently needs $47 trillion to cover the lifetime health care expenditures for those already afflicted. Projections suggest we’ll spend $277 billion on dementia care this year alone,35,36 and that doesn’t include care by unpaid caregivers. About 70 percent of these costs are paid by the families through out-of-pocket expenses.
On average, the out-of-pocket expenses for caregivers of someone with dementia is $10,697 per year, and 40 percent of caregivers have an annual household income below $50,000. By 2050, we may be looking at a health care bill of $1.1 trillion per year to take care of our demented seniors. As reported by Bloomberg:
“… [S]ignificant cost savings can be achieved, according to the new report, by the simple act of early diagnosis. Currently, individuals are typically diagnosed in the dementia stage, rather than when they have developed only mild cognitive impairment. Identifying the disease early can allow it to be better managed, in part with existing drugs that treat its symptoms.
In doing so, the study postulates, America could save $7.9 trillion over the lifetimes of everyone alive right now … [M]anaged dementia is less expensive to treat because it reduces the chances of missing medication or incurring avoidable costs … It’s more costly to be diagnosed in the later stages because that’s likely to occur only after an expensive trip to the hospital.”
Early Detection Still Not as Good as Prevention
Considering 5.7 million Americans currently have Alzheimer’s and prevalence is projected to rise nearly 29 percent in the next seven years alone, it would behoove everyone to take prevention seriously, and begin taking proactive steps sooner rather than later. For while the financial costs may be steep, no price can be placed on the emotional and psychological costs associated with this tragic disease.
Early detection would surely be helpful, and strides are being made in the development of a blood test to detect Alzheimer’s.37 (In a recent trial,38 the test was 90 percent accurate in detecting the disease in a pool of 370 participants.)
One of the most comprehensive assessments of Alzheimer’s risk is Dr. Dale Bredesen’s ReCODE protocol, which evaluates 150 factors known to contribute to the disease. This protocol also identifies your disease subtype or combination of subtypes so that an effective treatment protocol can be devised.
You can learn more about this in “ReCODE: The Reversal of Cognitive Decline.” The full protocol is described in Bredesen’s book, “The End of Alzheimer’s: The First Program to Prevent and Reverse Cognitive Decline.”39 However, if you’re diagnosed with early warning signs, that still means you’re on your way toward oblivion, and it didn’t need to get to that point in the first place.
As with cancer, early detection should not be confused with prevention, as diagnosing does not prevent you from having to figure out how to reverse the damage.
Your Diet Is a Key Consideration
Based on what we currently know, it seems foolish in the extreme to ignore dietary factors. As mentioned earlier, a key consideration is to reduce your net carb consumption and increase healthy fats. I believe the cyclical ketogenic diet I describe in my book “Fat for Fuel” can go a long way toward avoiding neurological degeneration by optimizing your mitochondrial function and biological regeneration.
Aside from eating real foods, paying careful attention to minimize net carbs, adding certain brain-boosting foods and supplements such as beets and curcumin can be helpful. Just don’t think you can continue eating junk food and just taking some beet juice and curcumin supplements.
With regard to beets, I recommend buying organic beets, or grow your own from heirloom beet seeds. While table beets are not genetically engineered (GE), they’re frequently grown in close proximity to sugar beets, most of which are GE, so there’s the potential for contamination via cross-pollination. While beets have the highest sugar content of all vegetables, most people can safely eat beet roots a few times a week. Beet-root juice, however, should be consumed in moderation.
One way to circumvent the sugar issue is to ferment your beets. Not only does the fermentation process eliminate a majority of the sugars, it also makes the nutrients more bioavailable. Aside from pickled beets,40 other fermented beet products include beet-infused sauerkraut41 and kvass.42
There are also convenient fermented beet powders which I take and put in my breakfast smoothie nearly every day. By supplying beneficial bacteria, beet kvass can also have a very beneficial impact on diabetes and many other health problems, particularly those rooted in gut dysfunction.43
Because of its detoxifying properties, avoid drinking too much when first starting out. As a general recommendation, start out with 1 ounce per day, gradually increasing the amount to an 8-ounce glass per day. If you’re highly toxic, you may need to start out with as little as a tablespoon. For instructions and a simple recipe for beet kvass, see my previous article, “The Benefits of Fermented Beets.”
Alzheimer’s Prevention Strategies You Need to Know About
According to Dr. David Perlmutter, a neurologist and author of “Grain Brain” and “Brain Maker,” anything that promotes insulin resistance will ultimately also raise your risk of Alzheimer’s. To this I would add that any strategy that enhances your mitochondrial function will lower your risk. In 2014, Bredesen published a paper that demonstrates the power of lifestyle choices for the prevention and treatment of Alzheimer’s.
By leveraging 36 healthy lifestyle parameters, he was able to reverse Alzheimer’s in 9 out of 10 patients. This included the use of exercise, ketogenic diet, optimizing vitamin D and other hormones, increasing sleep, meditation, detoxification and eliminating gluten and processed food. You can download Bredesen’s full-text case paper online, which details the full program.44 Following are some of the lifestyle strategies I believe to be the most helpful and important:
Eat real food, ideally organic
Avoid processed foods of all kinds, as they contain a number of ingredients harmful to your brain, including refined sugar, processed fructose, grains (particularly gluten), vegetable oils, genetically engineered ingredients and pesticides. Ideally, keep your added sugar to a minimum and your total fructose below 25 grams per day, or as low as 15 grams per day if you already have insulin/leptin resistance or any related disorders.
Opting for organic produce will help you avoid synthetic pesticides and herbicides. Most will also benefit from a gluten-free diet, as gluten makes your gut more permeable, which allows proteins to get into your bloodstream where they sensitize your immune system and promote inflammation and autoimmunity, both of which play a role in the development of Alzheimer’s.
Replace refined carbs with healthy fats
Diet is paramount, and the beauty of following my optimized nutrition plan is that it helps prevent and treat virtually all chronic degenerative diseases, including Alzheimer’s. It’s important to realize that your brain actually does not need carbs and sugars; healthy fats such as saturated animal fats and animal-based omega-3 are far more critical for optimal brain function.
A cyclical ketogenic diet has the double advantage of both improving your insulin sensitivity and lowering your Alzheimer’s risk. As noted by Perlmutter, lifestyle strategies such as a ketogenic diet can even offset the risk associated with genetic predisposition.
When your body burns fat as its primary fuel, ketones are created, which not only burn very efficiently and are a superior fuel for your brain, but also generate fewer reactive oxygen species and less free radical damage.
A ketone called beta hydroxybutyrate is also a major epigenetic player, stimulating beneficial changes in DNA expression, thereby reducing inflammation and increasing detoxification and antioxidant production. I explain the ins and outs of implementing this kind of diet, and its many health benefits, in my book, “Fat for Fuel.”
In it, I also explain why cycling through stages of feast and famine, opposed to continuously remaining in nutritional ketosis, is so important. Pay close attention to the kinds of fats you eat — avoid all trans fats or hydrogenated fats that have been modified in such a way to extend their longevity on the grocery store shelf.
This includes margarine, vegetable oils and various butter-like spreads. Healthy fats to add to your diet include avocados, butter, organic pastured egg yolks, coconuts and coconut oil, grass fed meats and raw nuts such as pecans and macadamia. MCT oil is also a great source of ketone bodies.
Replace refined carbs with healthy fats
Diet is paramount, and the beauty of following my optimized nutrition plan is that it helps prevent and treat virtually all chronic degenerative diseases, including Alzheimer’s. It’s important to realize that your brain actually does not need carbs and sugars; healthy fats such as saturated animal fats and animal-based omega-3 are far more critical for optimal brain function.
A cyclical ketogenic diet has the double advantage of both improving your insulin sensitivity and lowering your Alzheimer’s risk. As noted by Perlmutter, lifestyle strategies such as a ketogenic diet can even offset the risk associated with genetic predisposition.
When your body burns fat as its primary fuel, ketones are created, which not only burn very efficiently and are a superior fuel for your brain, but also generate fewer reactive oxygen species and less free radical damage.
A ketone called beta hydroxybutyrate is also a major epigenetic player, stimulating beneficial changes in DNA expression, thereby reducing inflammation and increasing detoxification and antioxidant production. I explain the ins and outs of implementing this kind of diet, and its many health benefits, in my book, “Fat for Fuel.”
In it, I also explain why cycling through stages of feast and famine, opposed to continuously remaining in nutritional ketosis, is so important. Pay close attention to the kinds of fats you eat — avoid all trans fats or hydrogenated fats that have been modified in such a way to extend their longevity on the grocery store shelf.
This includes margarine, vegetable oils and various butter-like spreads. Healthy fats to add to your diet include avocados, butter, organic pastured egg yolks, coconuts and coconut oil, grass fed meats and raw nuts such as pecans and macadamia. MCT oil is also a great source of ketone bodies.
Keep your fasting insulin levels below 3
Lowering your insulin will also help lower leptin levels, which is another factor for Alzheimer’s. If your insulin is high, you’re likely consuming too much sugar and need to cut back.
Optimize your omega-3 level
Also make sure you’re getting enough animal-based omega-3 fats. High intake of the omega-3 fats EPA and DHA help by preventing cell damage caused by Alzheimer’s disease, thereby slowing down its progression and lowering your risk of developing the disorder. Ideally, get an omega-3 index test done once a year to make sure you’re in a healthy range. Your omega-3 index should be above 8 percent and your omega 6-to-3 ratio between 0.5 and 3.0.
Optimize your gut flora
To do this, avoid processed foods, antibiotics and antibacterial products, fluoridated and chlorinated water, and be sure to eat traditionally fermented and cultured foods, along with a high-quality probiotic if needed. Dr. Steven Gundry does an excellent job of expanding on this in his book “The Plant Paradox.”
Intermittently fast
Intermittent fasting is a powerful tool to jump-start your body into remembering how to burn fat and repair the insulin/leptin resistance that is a primary contributing factor for Alzheimer’s. Once you have worked your way up to where you’ve been doing 20-hour daily intermittent fasting for a month, are metabolically flexible and can burn fat as your primary fuel, you can progress to the far more powerful five-day water fasts.
Move regularly and consistently throughout the day
It’s been suggested that exercise can trigger a change in the way the amyloid precursor protein is metabolized,45 thus, slowing down the onset and progression of Alzheimer’s. Exercise also increases levels of the protein PGC-1 alpha. Research has shown that people with Alzheimer’s have less PGC-1 alpha in their brains and cells that contain more of the protein produce less of the toxic amyloid protein associated with Alzheimer’s.
Optimize your magnesium levels
Preliminary research strongly suggests a decrease in Alzheimer symptoms with increased levels of magnesium in the brain. Keep in mind that the only magnesium supplement that appears to be able to cross the blood-brain barrier is magnesium threonate.
Optimize your vitamin D, ideally through sensible sun exposure
Sufficient vitamin D is imperative for proper functioning of your immune system to combat inflammation associated with Alzheimer’s and, indeed, research shows people living in northern latitudes have higher rates of death from dementia and Alzheimer’s than those living in sunnier areas, suggesting vitamin D and/or sun exposure are important factors.46
If you are unable to get sufficient amounts of sun exposure, take daily supplemental vitamin D3 to reach and maintain a blood level of 60 to 80 ng/ml. That said, it’s important to recognize that sun exposure is important for reasons unrelated to vitamin D.
Your brain responds to the near-infrared light in sunlight in a process called photobiomodulation. Research shows near-infrared stimulation of the brain boosts cognition and reduces symptoms of Alzheimer’s, including more advanced stages of the disease.
Delivering near-infrared light to the compromised mitochondria synthesizes gene transcription factors that trigger cellular repair, and your brain is one of the most mitochondrial-dense organs in your body.
Avoid and eliminate mercury from your body
Dental amalgam fillings are one of the major sources of heavy metal toxicity, however you should be healthy prior to having them removed. Once you have adjusted to following the diet described in my optimized nutrition plan, you can follow the mercury detox protocol and then find a biological dentist to have your amalgams removed.
Avoid and eliminate aluminum from your body
Common sources of aluminum include antiperspirants, nonstick cookware and vaccine adjuvants. For tips on how to detox aluminum, please see my article, “First Case Study to Show Direct Link between Alzheimer’s and Aluminum Toxicity.” There is some suggestion that certain mineral waters high in silicic acid may help your body eliminate aluminum.
Avoid flu vaccinations
Most flu vaccines contain both mercury and aluminum.
Avoid statins and anticholinergic drugs
Drugs that block acetylcholine, a nervous system neurotransmitter, have been shown to increase your risk of dementia. These drugs include certain nighttime pain relievers, antihistamines, sleep aids, certain antidepressants, medications to control incontinence and certain narcotic pain relievers.
Statin drugs are particularly problematic because they suppress the synthesis of cholesterol, deplete your brain of coenzyme Q10, vitamin K2 and neurotransmitter precursors, and prevent adequate delivery of essential fatty acids and fat-soluble antioxidants to your brain by inhibiting the production of the indispensable carrier biomolecule known as low-density lipoprotein.
Limit your exposure to dangerous EMFs (cellphones, Wi-Fi routers and modems)
Radiation from cellphones and other wireless technologies trigger excessive production of peroxynitrites,47 a highly damaging reactive nitrogen species. Increased peroxynitrites from cellphone exposure will damage your mitochondria,48,49 and your brain is the most mitochondrial-dense organ in your body.
Increased peroxynitrite generation has also been associated with increased levels of systemic inflammation by triggering cytokine storms and autonomic hormonal dysfunction.
Optimize your sleep
Sleep is necessary for maintaining metabolic homeostasis in your brain. Without sufficient sleep, neuron degeneration sets in, and catching up on sleep during weekends will not prevent this damage.50,51,52 Sleep deprivation causes disruption of certain synaptic connections that can impair your brain’s ability for learning, memory formation and other cognitive functions. Poor sleep also accelerates the onset of Alzheimer’s disease.53
Most adults need seven to nine hours of uninterrupted sleep each night. Deep sleep is the most important, as this is when your brain’s glymphatic system performs its cleanout functions, eliminating toxic waste from your brain, including amyloid beta.
Challenge your mind daily
Mental stimulation, especially learning something new, such as learning to play an instrument or a new language, is associated with a decreased risk of dementia and Alzheimer’s. Researchers suspect that mental challenge helps to build up your brain, making it less susceptible to the lesions associated with Alzheimer’s disease.
Sources and References
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- 12 Mens Fitness April, 2017
- 13 Yahoo.com April 19, 2017
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- 17 Pharmacology for Anesthetists 3
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- 19 The American Journal of Geriatric Psychiatry March 2018; 26(3): 266-277
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- 22 The Fat Emperor May 10, 2015
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- 30 Neurology November 12, 2013: 81(20); 1746-1752
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- 32 WebMD April 29, 2014
- 33 Bloomberg March 20, 2018
- 34 ALZ.org 2018 Alzheimer’s Disease Facts and Figures
- 35 Alzheimer’s Association Fact Sheet March 2018
- 36 CBS News March 20, 2018
- 37 Reuters February 1, 2018
- 38 Nature.com February 2018; 534: 249-273 (PDF)
- 39 Amazon.com, The End of Alzheimer’s: The First Program to Prevent and Reverse Cognitive Decline, by Dr. Dale Bredesen
- 40 Nurse Sarah Keeps it Real, Fermented Beets Recipe
- 41 Mother Earth News, Beet Kraut Recipe
- 42 Thenourishinggourmet.com, Beet Kvass
- 43 Nutrients 2015 Jul; 7(7): 5905–5915
- 44 Aging September 27, 2014; 6(9): 707-717
- 45 Journal of Neuroscience, April 27, 2005: 25(17); 4217-4221
- 46 Mercola.com March 5, 2017, Photobiomodulation: The Role of Light in Preventing and Potentially Halting Alzheimer’s Disease
- 47 BioRxiv May 19, 2016
- 48 Journal of Cellular and Molecular Medicine 2013; 17(8):958
- 49 The Root Cause in the Dramatic Rise of Chronic Disease, May 2016
- 50 Journal of Neuroscience 19 March 2014, 34(12): 4418-4431
- 51 Penn Medicine Press Release March 18, 2014
- 52 Medical News Today March 20, 2014
- 53 Neurobiology of Aging August 2014; 35(8): 1813-1820
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